Rudy joins Salvatore Engel-Di Mauro and George Martin, authors of Urban Food Production for Ecosocialism: Cultivating the City for a discussion on urban agriculture. We talk about the history of food and the city, the ways the Global North/South divide is reflected in food, before focusing on the authors’ fieldwork on what the political uses as well as limitations of urban food gardens are. We discuss examples in Ghana, Italy, the US, China and Cuba, and what is done right and wrong in each of these cases.
